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Pumpkin Cookies I

Reviewed: Nov. 23, 2005
This recipe was great, easy and delicious. The rasin/pumpkin combo doesn't do much for me so I used Crasins (dried cranberries) instead. The colors were fabulous together and tasted wonderful! Thanks so much for a definite keeper!
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Best Tuna Melt (New Jersey Diner Style)

Reviewed: Feb. 22, 2006
I made these using regular bread and left them open-faced. My boyfriend now goes crazy whenever I make these for him. It's definitely a keeper!
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Resurrection Rolls

Reviewed: Feb. 22, 2006
Delicious! I didn't close some of the rolls all the way, but it just made a little enterance to the cave. Topped with "glory icing" (confectioner's sugar, melted butter, and milk) and they were fantastic. Anyone who liked this recipe may want to try making "Baby Jesus Rolls" by pinching off the pointy end of a crescent roll triangle and forming a ball, roll the rest of the dough like one would normally and stick the ball on the end. When baked it will look like a baby Jesus in swaddling clothes! Thanks for a great Easter recipe.
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Carolyn's Orange Rolls

Reviewed: Feb. 26, 2006
Waaay too sweet for my boyfriend and even for me, which says something. Will definitely make again, but will reduce sugar and maybe try cinnamon instead of orange. I topped these with "glory icing" (confectioner's sugar, melted butter and milk) which was a great addition.
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