This was an excellent comfort soup. I used half and half instead of heavy cream to cut some calories out. My family loved it. I did add more potatoes and did not puree all of them so I had some cubed potates in the soup. I also added chopped cooked carrots and celery at the end for a chunkier version. One thing I loved about this soup is it holds up well in the refrigerator. It did not get clumpy like other cheese soups I have made.
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This was an excellent comfort soup. I used half and half instead of heavy cream to cut some...