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Pizza Dough I

Reviewed: Oct. 4, 2010

Substitute 1/2 cup of the flour for 1/2 cup of oat bran for a healthier dough. Adds a subtle but very nice flavor too without changing the consistency of the dough at all!

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Exquisite Pizza Sauce

Reviewed: Oct. 4, 2010

Simply perfection. I only cut down the honey to 1 3/4 tbs, and added 1/2 tsp more basil. Will make again!

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This is delicous! I didn't have any teriyaki on hand, so used sweet chili sauce in it's place. Also added a handful of grated carrot, and a tsp of chopped parsley for color and flavor. Can you say WOW?!!! Will definitely make again.

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Tiramisu II

Reviewed: Jun. 25, 2009

I'd give this 20 stars if I could!! I made this for a birthday party and it was a huge hit! I also doubled the amount of extra strength coffee and added a couple of shots of Kahlua to it too. If you dip the lady fingers into the coffee/liquor mixture, do so quickly otherwise they'll be soggy. I also highly recommend making this at least one day before so that the flavours have a chance to combine. Will definitely make this again!

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Indian Chicken Curry I

Reviewed: Nov. 25, 2005

This was delicious! I substituted four fresh (skinned) tomatos in place of the tomato sauce and added a can of tomato paste and a 1/2 teaspoon of turmeric. As a low fat alternative, I used low fat coconut milk. You could also add vegetables (carrots, peas, red bell pepper, brocolli, beans, asparagus tips) in place, or in addition to the chicken. I'll definitely make this recipe again!!

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