liz Profile - (18235560)

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Member Since: Nov. 2005
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Recipe Reviews 4 reviews
Orange White Chocolate Chip Beltane Cookies
Unbelievable cookies! My family devoured them. I did at 1 tb of orange extract and put a whole cup of white chocolate chips in. Don't cook them for more than 12 minutes, they may be soft but will set after a few minutes. The glaze is a must. Mix a couple of tb's of orange juice with confectioners sugar. Make it really thick and transfer into a small ziploc bag. Make the tiniest hole in the corner and glaze the cookies. That's how you get white looking professional glaze.

2 users found this review helpful
Reviewed On: Dec. 29, 2012
English Pound Cake
This cake was surprisingly delicious! I wasn't sure about the 3 flavors together, but it was wonderful. Very moist, but still had the denseness that a pound cake should. Needed the full 70 minutes baking time, which was perfect. A definate keeper.

0 users found this review helpful
Reviewed On: Nov. 25, 2012
Award Winning Soft Chocolate Chip Cookies
sorry, but I guess I am amongst the minority who did not find these great. I already have an awesome Chocolate chip cookie recipe, but with all these reviews, I couldn't resist trying these. They were way TOO soft, almost like a cake texture. I would not make these again, will stick to my recipe.

0 users found this review helpful
Reviewed On: Jun. 25, 2009

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