Easy and delicious! I used two very thick bone-in chops, a good dark beer (Harp), and Sweet Baby Ray's Honey BBQ Sauce. Because I only had two chops, I cut down on the BBQ sauce but still used a whole bottle of beer and let it reduce before simmering. Also, instead of steak seasoning I just used a bit of salt, pepper, paprika, and thyme leaves. I added a bay leaf and some chopped garlic to the braising liquid. The results were tasty and juicy. I also spooned some of the yummy braising sauce over homemade mashed potatoes, yum.
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Easy and delicious! I used two very thick bone-in chops, a good dark beer (Harp), and Sweet...