primags Profile - (18232878)

cook's profile


Home Town:
Living In: Gainesville, Florida, USA
Member Since: Nov. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Indian, Southern, Mediterranean, Healthy, Dessert, Quick & Easy
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Recipe Reviews 3 reviews
Sweet Dijon Basa Swai Fish (or a fish of your choice)
Very good. I made as directed with Swai (2 fillets, 1 pound). My wife and I really liked the sauce. We are making it again with Hake (From South Africa) tonight. This was a favorite fish when we traveled there.

1 user found this review helpful
Reviewed On: Apr. 22, 2013
Summer Tomato Pie
Have cooked this twice. Both times came out excellent. Spreading the mayo at the end can be a little hard but I found a butter knife works better than a spoon. I used frozen crusts and pre-baked crust, added all ingredients, and then put in the fridge for cooking near the time of the pot luck I was going to. When it came time to cook several hours later I had no problems with sogginess, it came out great! Wouldn't change a thing.

3 users found this review helpful
Reviewed On: Jan. 12, 2013
Pepperoni Bread
This was really good. I used the pillsbury french bread loaf also. Needed about 19 minutes. Used turkey sausage and could not tell a difference from regular...

0 users found this review helpful
Reviewed On: Jan. 20, 2008

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