AmyLiz23 Recipe Reviews (Pg. 1) - Allrecipes.com (18232542)

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AmyLiz23

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Roasted Brussels Sprouts

Reviewed: Mar. 4, 2008
Pretty good and very easy. Watch over cooking them, they cook fast! I think mine were done in 25 minutes!
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1 user found this review helpful

Baked Garlic Parmesan Chicken

Reviewed: Mar. 4, 2008
Really great, pretty healthy, chicken dish. Cooked exactly 30 minutes and they were perfect. I used panko bread crumbs because I think they offer a better crunch. Also, I cooked the chicken on a cooling rack and flipped them half way through so that they wouldn't get soggy on the bottom. A trick I learned watching America's Test Kitchen.
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345 users found this review helpful

Lemon Dressing

Reviewed: Mar. 3, 2008
Sooo good! I used 1/2 zest 1/2 lemon juice and I thought it was perfect! Served it over arugula and chicken cutlets for a dinner party we were having and everyone loved it! Also great because you don't need much to coat a salad, it's very light.
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13 users found this review helpful

Country Style Barbecued Chicken

Reviewed: Oct. 8, 2007
Pretty good. We had it with Mac & Cheese and it went together really well...especially if you like ketchup with your mac & cheese.
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4 users found this review helpful

Easy Baked Tilapia

Reviewed: Oct. 8, 2007
Had to cook it longer than it said but was excellent!
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0 users found this review helpful

Healthy Turkey Loaf

Reviewed: Sep. 24, 2007
Awesome! My fiance and I are on a diet and this was an excellent meal! He's hard to please but he really enjoyed this dish. The only thing I did differently was that I doubled the bread crumbs. Made it stay together nicely which may have been the problem in some of the other reviews I read.
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0 users found this review helpful

Old Fashioned Onion Rings

Reviewed: Jun. 11, 2007
Recipe was easy, not too messy and delicious!! Added just a little more milk to the batter to thin and to save time I didn't drain them on a rack. I just went from the batter to the bread crumbs to the fryer and they turned out great! Adding a little dried Quaker Oats to the bread crumbs was a good touch as well. Served them with homemade hidden valley ranch which is a favorite in our house. I will definitely make these again, everyone loved them!
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Florentine Artichoke Dip

Reviewed: Nov. 3, 2006
Everyone loved this at my latest party! Recommendation: make more!
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Coconut Shrimp I

Reviewed: Nov. 3, 2006
So easy and delicious!
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2 users found this review helpful

Buffalo Chicken Dip

Reviewed: Nov. 3, 2006
Easy and Awesome! However, I use a creamy blue instead of ranch.
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2 users found this review helpful

Shrimp Stir-Fry

Reviewed: Nov. 3, 2006
Simple and delicious! Took almost no time to make and was great! I may suggest keeping some extra soy on the table, a few eaters preferred it a little more salty.
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1 user found this review helpful

 
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