Maureen N Recipe Reviews (Pg. 1) - Allrecipes.com (18231519)

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Maureen N

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Baja Fish Tacos from KRAFT®

Reviewed: Mar. 30, 2014
This recipe is so easy and very good! The only thing I did differently was I used Bass fish as my husband had caught several of them. We will definitely be making these again. Thanks for the recipe!
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Roasted Brussels Sprouts

Reviewed: Feb. 17, 2014
I loved this recipe. I used coconut oil instead of olive oil and cooked them for 25 minutes. I also added sliced red pepper! Very good!
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Slow Cooker Chicken and Dumplings

Reviewed: Sep. 6, 2013
This is so good and so easy! Followed some of the other reviewers and added frozen peas and carrots and only used 1 package of biscuits and that was plenty. Also used a can of cream of celery and 1 can of cream of chicken. Family loved it. Will definitely make this again.
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Charley's Slow Cooker Mexican Style Meat

Reviewed: Jul. 28, 2013
Made this today but used chicken and it was wonderful! Husband loved it! I will definitely be making this again. Thanks for sharing!
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Sopapilla Cheesecake Pie

Reviewed: May 26, 2013
This recipe is amazing! Had to bake it for 40 minutes(rather than 30 minutes) and did not have to pre-bake the crust. I could not find Mexican Vanilla so I used regular vanilla and it was wonderful. They were gone fast! Thanks for the recipe!!!!
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Bobbie's Oatmeal Cookies

Reviewed: Dec. 19, 2012
These are really good! I added 1 t cinnamon as some suggested. Cooking time was 10 minutes even though they did not looked done. Leave them on the cookie sheet for 5 minutes to cool and they will be perfect. Thanks for a great recipe!
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Butterscotch Pumpkin Pudding Cake

Reviewed: Dec. 14, 2012
I made this cake and changed a couple of things that were suggested in the reviews. I added the whole can of pumpkin and added 1 cup of buterscotch chips. I also baked at 300 for 60 minutes.I also did a cream cheese glaze on the cake. It turned out fantastic! I took it to work for a potluck and there was a ton of food there and this was gone in 30 minutes. I now have to bring another one in next week as several people did not get to try it! They said it was the most moist cake they had eaten and the most delicious. Thanks for the recipe!
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Christmas Cheese Cake

Reviewed: Dec. 26, 2011
I made this dessert for Christmas dinner and it was a huge hit. I used a 9 inch spring form pan and it worked perfectly. I found lady fingers in the bakery department at Walmart and Safeway. Both places said they carry them year round, which is perfect as I will be making this regularly. For the people that said they had to cook it for 90 minutes, you needed to take it out at 55-60 minutes. The center will seem uncooked but it will set up after you remove it from the oven (in 30-60 minutes). I loved loved this recipe and will put it on my favorites list! Definitely not just for Christmas!
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Easiest Oven Baked Chicken

Reviewed: Sep. 21, 2008
This recipe is really tasty and simple. I used the ritz crackers instead of saltines. I then added pepper and garlic powder to the breasts. My family loved it!!
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Fruit Cocktail Cake

Reviewed: May 28, 2007
These are really good. I found this recipe this afternoon and decided to make it for a pot luck tonight. Everyone wanted the recipe. They were a huge hit! Thanks.
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