buck98281 Recipe Reviews (Pg. 1) - Allrecipes.com (18230570)

cook's profile

buck98281

Reviews

Photos

Menus

 
View All Reviews Learn more

Sweet and Sour Kielbasa

Reviewed: May 22, 2007
I added 2 pounds of sausage instead of the one pound called for as there was more then enough sauce to cover. Very tangy and very good. Sauce is great over mashed potatos.
Was this review helpful? [ YES ]
10 users found this review helpful

Beet Soup

Reviewed: Sep. 19, 2011
Quick and easy to make although I thought my fingers would be red forever but it came off pretty easily. It was pretty basic but a good soup and definately a healthy soup until I added the heavy cream. What the heck ya cant live forever.
Was this review helpful? [ YES ]
6 users found this review helpful

Easy Pleasy Mac N Cheesy - US Navy Style

Reviewed: Mar. 22, 2011
This was excellent, way better then any other mac & cheese I have had. The only chages I made were to add 1/3 cup of finely chopped fresh cilatro to the mix & grated a little cheddar cheese on top & crushed some italian season croutons since I didnt have saltine crackers on hand. I will definately make this again, makes me want to join the Navy.
Was this review helpful? [ YES ]
6 users found this review helpful

Turkey Carcass Soup

Reviewed: Oct. 15, 2012
I thought it was a good soup. I thought an hour to simmer wasnt enough ao I simmered the carcass all day and left it on the stove overnight on low. In the morning I strained out all bones . I also added a teaspoon of cider vinegar. I read somewhere that this helped draw the calcium out of the bones. . The broth flavor wasnt strong but better then oxo or bullion or the regual box broths out there. Its nice using everything plus you can toss in anything else you have kicking around in the fridge. I cooked the soup all day as well in the crockpot. Still have the other half in the freezer for later.
Was this review helpful? [ YES ]
5 users found this review helpful

Absolutely Delicious Baked Root Vegetables

Reviewed: Oct. 7, 2011
This was easy to make and excellent. I hate plain veggies and steer clear of Greek restaurants because I dislike plain baked veggies like they always serve. These were amazing, great flavor.I did add an onion, quarted and seperated to the mix. I will definately make these again.
Was this review helpful? [ YES ]
5 users found this review helpful

Texas Pork Ribs

Reviewed: Feb. 6, 2007
Excellent rub, use to just use BBQ sauce on my ribs, never again. I followed rub directions exactly and didnt find it too hot at all. Everyone here except myself do not like food very spicy and they all liked these ribs. I have made them twice and havent yet let them sit the full 8 hours in the fridge, bet they will be a 6 if I do, thanks for the recipe.
Was this review helpful? [ YES ]
4 users found this review helpful

Best Lemonade Ever

Reviewed: Oct. 15, 2012
Not the best I have had but pretty good.
Was this review helpful? [ YES ]
3 users found this review helpful

Zuppa Toscana

Reviewed: Oct. 7, 2011
Very good soup, followed recipe exactly & will probably make it again.
Was this review helpful? [ YES ]
3 users found this review helpful

Creamy Parsley Veggie Dip

Reviewed: Jun. 19, 2011
This is a good fast & simple dip to make. If you have time to refrigerate dip overnight, the flavor really improves. I added finely diced red bell pepper & a teaspoon of garlic powder. anything other then color though. I would make this again.
Was this review helpful? [ YES ]
3 users found this review helpful

Carol's Arroz Con Pollo

Reviewed: Jan. 22, 2007
Made a few changes, used brown rice, had to double the amount of rice as this rice didnt swell and absorb liquid as well as white rice. Had to cook 40 min. to allow time for moisture to absorb. I doubled the saffron, used olive oil instead of vegtable. Pan was too shallow to ad the meat so I mixed it all in a baking dish for 15 min. at 350 and served. When rice didnt absorbe I had my doubts but this turned out great. Nice flavor, everyone asked me to make it again. I will be buying an oversized deep frying pan so I can leave chicken in while cooking.
Was this review helpful? [ YES ]
3 users found this review helpful

Hamburger Potato Casserole

Reviewed: Jan. 13, 2007
Very good and pretty quick. Added a little garlic to the burger while cooking, a can of corn with other ingredients, doubled the cheese, added the other half in the middle somewhere. Will make this again for sure.
Was this review helpful? [ YES ]
3 users found this review helpful

Pork Chops with Blue Cheese Gravy

Reviewed: Mar. 7, 2006
Excellent meal and very easy to prepare. I made it exactly as listed. Gravy was great on baked potato too.
Was this review helpful? [ YES ]
3 users found this review helpful

Maple Salmon

Reviewed: Jan. 4, 2006
I tripled this recipe for 3.5 of salmon. Used exact ingredients and cook time. Marinated in a large ziplock bag for 2 hours. Very simple and excellent taste. everyone loved it and most said it was the best salmon they ever had. I think this sauce would make cardboard taste great. You cant go wrong.
Was this review helpful? [ YES ]
3 users found this review helpful

Baked Chicken Wings

Reviewed: Nov. 21, 2012
I gave this recipe a 5 because its the best baked wing recipe Ive had so far. I will admit ,deep fried are better but not that much and baked have to be a little better for ya with a lot less mess. I cooked them exactly as written except I left them in the sealed bag in the refrigerator an hour or so in the mix before cooking them. When they were just about done I heated a little of my Anchor Bar Suicide wing sauce I order from Buffalo NY. Shook them in the sauce in a tupperware covered bowl and dumped them in the plastic baskets lined with parchment paper and served with Maries Blue Cheese dressing and Celery. I will make these again when the wing craving strikes.
Was this review helpful? [ YES ]
2 users found this review helpful

Chef John's Italian Meatballs

Reviewed: Oct. 18, 2012
Recipe yield was 31 meatballs for me. Used a small ice cream scoop so they were uniform size. Although not seared on the outside like pan fried they were very good and stayed together well in the sauce. Were going to do meatball subs, add some mozzerella with the left overs. Keep hands wet when shaping, makes them smooth and stay together. Will definately make them again.
Was this review helpful? [ YES ]
2 users found this review helpful

German Red Cabbage

Reviewed: Oct. 15, 2012
This was very good. Made it with the Sauerbraten and Hot German Potatos recipes from this site. I will make this recipe again.
Was this review helpful? [ YES ]
2 users found this review helpful

Klupskies (Polish Burgers)

Reviewed: Oct. 15, 2012
These are pretty good and quixk. My wife is Polish and this is the way her Mom made them when she was a kid so she really likes them.
Was this review helpful? [ YES ]
2 users found this review helpful

Chocolate Chip Banana Bread II

Reviewed: Aug. 2, 2012
Made this yesterday, one loaf is gone already, its really good. Im not usually a fan of banana bread but the chocolate chips changed my mind. I added an extra 1/2 cup of chips and accidently added an extra tsp of baking powder but it was fine. I will definately make this again, thanks....
Was this review helpful? [ YES ]
2 users found this review helpful

Octoberfest German Potato Salad

Reviewed: Jun. 6, 2012
I found my potatos were over cooked but even mashed the flavor was excellent. I will try this again with red potatos. Someone said they stay together better. Its even better the next day.
Was this review helpful? [ YES ]
2 users found this review helpful

Bread Machine Pizza Dough

Reviewed: Feb. 4, 2012
Best pizza dough recipe, I added 1 tsp oregano & 1 tsp onion powdwer to the dough. Nice crispy edge, browned underside, just the right mix.
Was this review helpful? [ YES ]
2 users found this review helpful

Displaying results 1-20 (of 50) reviews
 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States