silvrheart Recipe Reviews (Pg. 1) - Allrecipes.com (18226085)

cook's profile

silvrheart

Reviews

Photos

Menus

 
View All Reviews Learn more

Coquito

Reviewed: Dec. 9, 2005
Pretty good for eggnog but a little tricky to make. "Scald" really isn't helpful; the key is to get the milk to JUST the right point, meaning heated up enough so that when you add the 1/2 cup to the eggs, it heats up the temperature of the eggs (so that they will not be shocked and thus cooked when you add them to the pot). I sprikle the top w/cinnamon after I pour it into my punchbowl.
Was this review helpful? [ YES ]
2 users found this review helpful

Smoked Salmon and Dill Vegetable Bites

Reviewed: Dec. 9, 2005
Very tasty. Easy to make the night before a party (though I made it harder by accidentally getting a BLOCK of cream cheese instead of the whipped but fixed it by mixing in 2 tablespoons of plain yogurt). Very pretty hord'ouerve when piped into hollowed-out campari tomatoes and garnished w/fresh dill.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States