CarolC Recipe Reviews (Pg. 1) - (18224638)

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Saffron Rice

Reviewed: Jul. 21, 2008
I've just begun cooking with saffron and this is the best recipe I've tried so far. I agree with the reviewer who said to steep the saffron. We loved it!
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2 users found this review helpful

Pork and Spinach Salad

Reviewed: Apr. 16, 2007
My husband and I thought this was excellent. I had left-over pork loin so I just warmed it in the garlic oil. The only other changes I made were to use light balsamic vinegrette dressing and blue cheese crumbles. It was great.
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5 users found this review helpful

Crab-Filled Egg Rolls With Ginger-Lime Dipping Sauce

Reviewed: Dec. 11, 2005
We loved these! I think I'll follow the other raters review and add some stuff to make the crab go farther. Also, the crab in the bag works fine for these if you don't have a grocery nearby that sells lump crab. The sauce is great!
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39 users found this review helpful

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