Deirdre Recipe Reviews (Pg. 1) - Allrecipes.com (18223313)

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Classic Goulash

Reviewed: Aug. 16, 2012
Added green pepper, beef broth instead of water, less italian seasoning, 1/2 worchester / 1/2 soy, more noodles, and made 1/2 a batch as there are just 2 of us. Thanks.
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Mongolian Beef and Spring Onions

Reviewed: Aug. 13, 2012
will use less sugar and brown rice. added water chestnuts cuz we love them.
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Pepper Steak

Reviewed: Nov. 14, 2011
Delicious. Better than chinese takeout
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Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Apr. 28, 2009
very easy to make. A bit dry, but I didn't use a whole cup of butter either. Push down the crust so it doesn't crumble (yum) and double the jam.
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Praline Strips

Reviewed: Feb. 18, 2006
Maybe I did something wrong, but this was very greasy for me. I used Club crackers. It didn't taste bad ... just very obviously melted butter with sugar.
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