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Spinach and Leek White Bean Soup

Reviewed: Apr. 13, 2010
An excellent, nutritious and filling soup. To make it even healthier, I use baby spinach and double the amount. I also use more than the recommended amount of cumin and add a little celery salt, too. Finally, quinoa works in place of the couscous, or you can omit that part altogether.
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Cinnamon Hazelnut Biscotti

Reviewed: Mar. 12, 2010
I don't usually even like biscotti - but these are fabulous and SO easy! I added cinnamon chips and used slivered almonds rather than hazelnuts. If you really want to get fancy, you could push raw sugar into the top before baking the first time, but they don't need it. The recipe made at least 3 dozen (I made them on the smaller side) and they were gone in the matter of a couple of days.
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