jellybean Profile - (18221999)

cook's profile


Home Town:
Living In:
Member Since: Dec. 2005
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Double Chocolate Walnut Brownies
These are fantastic! I made them for my gift baskets everyone loved them I did one batch just like it says and another just using andies mints on the top without the nuts. I will definitely make them again.

8 users found this review helpful
Reviewed On: Dec. 23, 2006
Mammaw's Waffles
These are fantastic, but I always have to tweak my I changed out 1/2 cup of the flour to whole wheat, used 1/4c brown sugar for the white, 1/4tea of nutmeg and added a teaspoon of vanilla and cinnamon like everyone else. To add some omega 3 acids I also added 1/4c of flax seed. If you leave the leftovers out to cool for an hour they freeze wonderfully and you don't have to buy those expensive ones. My kids love them and my husband said they taste like restaurant waffles.

3 users found this review helpful
Reviewed On: Nov. 19, 2006
Yummy Eggnog Pie
If you are like me and burn your pudding on the bottom, I have found that heating my milk or eggnog in this case before cooking it with the pudding on a double boiler helps A LOT! The pie was really yummy, maybe to creamy which seems weird to say. I would try the recipe out before you bring it to a gathering so you can tweek it if needed. I will make it again, didn't know there was an eggnog pie, how festive!

1 user found this review helpful
Reviewed On: Dec. 8, 2005

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States