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Easy Garlic and Rosemary Chicken

Reviewed: Mar. 21, 2010

4 stars for how easy it is and how good it tastes relative to the time investment! I used a mix of basil and oregano instead of rosemary (go easy!) and wish I had chicken broth on hand as some others have used with success -- that would've made it even better! I put it over noodles and dipped bread in the juice left in the baking dish. Very good!

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Chicken with Mushrooms, Prosciutto, and Cream Sauce

Reviewed: Mar. 28, 2009

4 stars may be a little conservative. Great recipe! Probably better with chicken breats, but still very good with thighs. I added extra garlic because I love garlic and it was outstanding! I used buttered noodles as a side with bread and all was good!

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4 users found this review helpful

Slow Cooker Lemon Garlic Chicken I

Reviewed: Dec. 10, 2006

My rating is based on a couple of changes I made to the recipe, not on the original. Like others, I cut back on the lemon and I replaced the wine with chicken broth. I also added tomatoes, mushrooms, and olives. Came out pretty good!

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2 users found this review helpful