euphchic Profile - (18219068)

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Member Since: Nov. 2005
Cooking Level: Expert
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Braided Easter Egg Bread
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Recipe Reviews 9 reviews
Pasta e Olio
Very yummy. Quick, easy, and flavorful. Didn't have red pepper flakes so I added a dash of ground red pepper.

4 users found this review helpful
Reviewed On: Mar. 2, 2011
Best Ever Cinnamon Buns
These were delicious. Time consuming and messy...but worth it. My warnings...IT MAKES A TON!!! I put them in 2 8X8 pans and 1 9X13 and once they rose, they were OVERFLOWING!! It was a total of 26 rolls. I made them for our family and each of my neighbors. Also, I used my Kitchen Aide stand mixer and it was too full. As for the recipe, as others recommended it did take about 7.5 c. of flour and I used 1 c. brown sugar and 2.5 T. of cinnamon and butter for the filling. The frosting was sooooo runny! I ended up adding more butter and sugar and it was still like water. Next time I will make a different frosting. I also used soy milk because of our allergies. Skip the frosting and use your own recipe. I will make this again, but for special occasions only.

2 users found this review helpful
Reviewed On: Dec. 23, 2010
Slow Cooker Italian Beef for Sandwiches
Close to Portillos!!

0 users found this review helpful
Reviewed On: Dec. 6, 2010
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