Bimey Profile - (18216535)

cook's profile


Home Town: Youngstown, Ohio, USA
Living In: Buffalo, New York, USA
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Healthy
Hobbies: Gardening, Walking, Reading Books, Music
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About this Cook
Cooking for 50 some years,retired RN, 7 children,18 grandchildren, Money saving but delicious recipes were my specialties when my children were young.
My favorite things to cook
soups, stews , cassaroles, pie, bar cookies
My favorite family cooking traditions
We used to have home baked bread, rolls,even tortillas. I looked for less expensive recipes in Julia Child, because her methods were so good. We used lamb shank, ox tail, lots of chicken,pot roast,etc.
My cooking triumphs
Every year I give a Christmas party for my club. We've been meeting for 46 years. I always try to present a fancy dessert in a Christmas theme.
My cooking tragedies
One year I gave my friends a lemon pie that was so sour it made your eyes water!(don't know what went Wrong!)
Recipe Reviews 3 reviews
Honey Glazed Pork Tenderloin
This has a very nice flavor, but I believe the cooking time is too long. Our tenderloins reached 160o after 25 min. @350o We like pork a tiny bit pink, so 150o might have been better.

1 user found this review helpful
Reviewed On: Oct. 30, 2007
Pecan Bars I
This is a very easy and tasty cookie, nice at Christmas.

1 user found this review helpful
Reviewed On: May 4, 2006
Apricot Squares
This is a family favorite

1 user found this review helpful
Reviewed On: Jan. 26, 2006

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