DeeAnn Recipe Reviews (Pg. 1) - (18216143)

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Simple Salisbury Steak

Reviewed: Aug. 1, 2008
I've made this a few times and the family always enjoys eating. I've made with and w/o the mushrooms, daughter does not like mushrooms - very good either way. Gravy is great with mashed potatoes or over noodles.
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1 user found this review helpful

Brown Rice Veggie Stir-Fry

Reviewed: Apr. 15, 2008
I was pleasantly surprised at how much I liked this stir-fry. I'll be making this stir-fry quite often, even my daughter who turns her nose up at anything "healthy" I make gave it a thumbs up. Changes I made: 1 tbsp soy sauce + 1 tbsp teriyaki sauce I also added a yellow squash I thought it was more than 2 svgs, for my family it's more like 4-5 svgs.
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4 users found this review helpful

Last Minute Mushrooms

Reviewed: Mar. 31, 2008
My husband and I have made our mushrooms like this for years. It's great with a grilled steak! At times we will also add chopped onion and green pepper.
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1 user found this review helpful

Artichoke & Spinach Dip Restaurant Style

Reviewed: Jan. 17, 2008
Very Good! Better than regular spinach dip, which has been a favorite for many years. I like that it's warm, really good for the winter months - a Christmas Holiday treat
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1 user found this review helpful

Easy Corn Chowder II

Reviewed: Oct. 22, 2007
I add a large can of chicken, making a Chicken-Corn Chowder. My daughter especially loves this chowder, but it gets a "thumbs up" with everyone. I make it often during the winter - it's a great winter comfort food.
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12 users found this review helpful

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