buttonmoon Profile - Allrecipes.com (18215660)

cook's profile


Home Town: Chichester, Sussex, England, U.K.
Living In: Brighton, Sussex, England, U.K.
Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Indian, Italian, Vegetarian, Kids
Hobbies: Camping, Walking, Photography, Reading Books, Music
  • Title
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  • Overall Rating
  • Member Rating
Barbie Doll Cake
chicken fajitas at home
caramel shortbread squares
About this Cook
i have been cooking for about 6 years now, but have been getting more confident since using all recipes website! from pot pies to pizzas i love it!
My favorite things to cook
i love baking cookies and cakes for my husband and girls. also trying new things for dinner, we all love mexican food.
My favorite family cooking traditions
my mum never really showed me how to cook and did not like cooking herself! so i have no traditions as such.
My cooking triumphs
best chocolate cake from this site with mocha icing. when i was putting all the ingredients in the bowl i thought this is never going to work, the amount of batter was huge! i put it in the oven and 30 mins later we had a wonderful chocolate cake and with the icing it was even better! i make this once a month as it is very fattening and it lasts us about 2 weeks!
My cooking tragedies
american lasagne from this site. i have never tasted anything so salty, i immediatly threw it in the bin!
Recipe Reviews 10 reviews
Snickerdoodles I
i made these with my daughter in the summer holidays, they are the best cookie i have made for ages. i used butter and took them out of the oven at just ten minutes and they were perfect, spongy, sweet and slightly crisp on top. yummy!

3 users found this review helpful
Reviewed On: Jul. 26, 2007
Meat Pie
this was good, i put a dash of cloves in, a dash of all spice and half a tsp of cin, also an oxo cube and a bit more water. lovely!!

52 users found this review helpful
Reviewed On: Feb. 1, 2007
Apple Dumpling Cake
this was wonderful! i dident change anything apart from sprinkling cin and brown sugar on top of apples. yum yum!

1 user found this review helpful
Reviewed On: Jan. 25, 2007

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