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Braised Wild Boar with Sauerkraut

Reviewed: Nov. 25, 2008
This is also good using just raw cabbage.
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Creole Fried Chicken

Reviewed: Jan. 18, 2007
Good recipe. But make sure you reduce the heat and let in cool to about 10 degrees before adding the water!!!!!!!!!!!!!!
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10 users found this review helpful

Brooklyn Girl's Penne Arrabiata

Reviewed: May 24, 2006
This is great. I used already cooked chicken breast strips to reduce cooking time and I added deli style mozzarella and baked it at 325 for about 15 min to melt the cheese and it was great. Make sure you drain at least one can of the diced tomatoes so theres not too much liquid.Wished i would of used more red pepper cause we like it HOT!
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3 users found this review helpful

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