Kimbo Callo Profile - Allrecipes.com (18212084)

cook's profile

Kimbo Callo


Kimbo Callo
 
Home Town: Bellevue, Nebraska, USA
Living In:
Member Since: Nov. 2005
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Photography, Reading Books, Music
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About this Cook
I just love cooking good food. My life's story can be summarized by food. The hard time food, the good time food, and the we are on a serious no money budget time food. LOL!!! I love cooking and love seeing others enjoying the things I've cook.
My cooking tragedies
Table spoons of cracked black pepper in steak fajitas, rather than the recommened tea spoon. Adding eggs in the middle of a cake being baked because I had forgotten to add them. Not a good idea!!! LOL!!!
Recipe Reviews 5 reviews
Chicken Pot Pie I
This was an easy and delicious recipe for chicken pot pie. I used one of those rotisserie chickens from the hot food section of the grocery store because they are so tender and juicy. I also used frozen veggies instead of canned. Next time I think I will add half a can more of the cream of chicken soup because it was a little stiffer than I would have preferred. Overall, this was a great recipe to get me started on making my first chicken pot pie.

0 users found this review helpful
Reviewed On: Apr. 3, 2008
Oatmeal Raisin Cookies I
We have been through a lot of different oatmeal raisin recipes and most have turned out very puffy and dry. This one was not. Very good and a household favorite so far. Thanks for sharing!!! Kim

1 user found this review helpful
Reviewed On: Nov. 22, 2006
Simple Country Ribs
This was my second try on grilling ribs and it was a success. The first time I ended up basting something similar to leather boots and no one ate them. This time however, people took home the leftovers. I was so proud and the ribs were wonderful. The prep time was so short and simple compared to other recipes and that is just what I needed!!! Great job on this recipe!!! Kim

4 users found this review helpful
Reviewed On: Jul. 4, 2006
 
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