Karry Recipe Reviews (Pg. 1) - Allrecipes.com (18210077)

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No Bake Cookies III

Reviewed: Mar. 8, 2006
Better than I expected. Fudgy and delicious. The family loved them!
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Bacon and Tomato Cups

Reviewed: Mar. 8, 2006
Easy to make and a huge hit with my guests!
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Appalachian Slaw

Reviewed: Jan. 25, 2006
I love this recipe. I substitued Spleda for sugar and light mayo and it was a great low cal side. I even sprinkled a few sunflower seeds and had as a snack.
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Bow Tie Tuna Florentine

Reviewed: Jan. 13, 2006
Very nice, enjoyed it but I should have used all albacore tuna. Found it needed a little more seasoning. Since I don't eat them, I left out the mushrooms but I did toast a few pine nuts (1/4 cup) and tossed them in near the end. It added a great nutty flavor and were a nice compliment to the pesto. I also sprinkled a little grated parm on top when I served it.
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