Bonnie Profile - (18207630)

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Home Town: Federal Way, Washington, USA
Living In: Bonney Lake, Washington, USA
Member Since: Nov. 2005
Cooking Level: Expert
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Recipe Reviews 33 reviews
The Best Red Enchilada Sauce
This was SO easy to make and to see it all come together was beautiful. My husband and I were not quite sure if we would like it because the ancho chiles don't smell the best when working with them but it turned out awesome! The color is a beautiful bold red and the flavors all come together so well. I don't normally keep "corn oil" on hand, but we went out to get the ancho chiles so I bought some corn oil at the same time. I think it would have been fine to use a different oil, however the corn oil definitely adds to the recipe! I also got three "cans" worth out of the recipe, so I now have enough for a later time! Thank you for sharing!

0 users found this review helpful
Reviewed On: Apr. 23, 2014
Refried Beans Without the Refry
Followed the recipe exactly. They smelled amazing throughout the entire day and the turned out delicious! Thank you for sharing. It is definitely a recipe you can adjust based off your own taste preferences (if you want more jalapeno or you want to add some different flavors via seasonings, etc.). I can't say I won't ever buy a can of refried beans again, but when I plan enough in advance, I will use this recipe!

1 user found this review helpful
Reviewed On: Apr. 23, 2014
Moist Chocolate Muffins
I made one small change and did half the oil the recipe calls for and the other half applesauce. Turned out lovely. Thank you for sharing!

0 users found this review helpful
Reviewed On: Feb. 23, 2014

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