Jen Profile - Allrecipes.com (18207220)

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Jen


Jen
 
Home Town: Bakersfield, California, USA
Living In:
Member Since: Nov. 2005
Cooking Level: Intermediate
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Recipe Reviews 18 reviews
Whole Rice and Lentils (Majadara)
I loved the flavor. I think the recipe assumed that the lentils were soaked, and thus full of water, because the 2.5 cups is only enough for the rice. With the adjustment, I'll make this again and again!

1 user found this review helpful
Reviewed On: May 13, 2014
Little Meat Loaves
My family loves this recipe. I substitute turkey for half of the beef.

0 users found this review helpful
Reviewed On: Jan. 30, 2014
Easy Shake and Bake Chicken
Good recipe! I have used it many times but added garlic and onion powder (same amount as sage) and doubled the spice concentration vs flour.

5 users found this review helpful
Reviewed On: Jan. 30, 2014
 
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