Amy T Recipe Reviews (Pg. 1) - (18206040)

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Amy T




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Pretzel Smoochies

Reviewed: Dec. 15, 2012
Be careful with oven temps and times! Only took all of 2 minutes at 275 for me. Put them in the fridge to set, as per another reviewer. Might try the chocolate wafers next time for different colors. These are a definite hit!
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Montreal Steak Seasoned Mashed Potatoes

Reviewed: Jul. 16, 2010
This was very good!! I left out the extra salt because the Montreal Steak Seasoning is plenty salty (I didn't use the full 2 Tbsps, either). I also didn't have bacon bits, but instead chopped up a few slices of Oscar Meyer precooked bacon. I will definitely be making this again, and, as naples34102 suggested, I will use either a small onion, or green onions.
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Cajun Crab Soup

Reviewed: Nov. 12, 2008
Soooo good! Next time I will use less cayenne for my own taste, but it was awesome!
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