Terri Profile - Allrecipes.com (18205553)

cook's profile


Home Town: Meriden, Connecticut, USA
Living In:
Member Since: Nov. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
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About this Cook
My cooking triumphs
Making gravy this past Thanksgiving and it came out perfect!
My cooking tragedies
A friend (male) and I were baking when we were about 10 - 12 yrs old and I were making sugar cookies. He used salt instead and I didn't realize it until I tried the 1st cookie. :) That's my only true tradegy.
Recipe Reviews 3 reviews
Peanut Butter Cup Cookies
I have made these several times and always came out perfect. I have a shorter version that is just as easy: 1 bag of Mini Reese Peanut Butter Cups 2 Large Eggs ¼ Cup Water ¼ Cup Oil 1 box yellow cake mix 1 Cup Peanut Butter Mix all ingredients until well blended. Drop into lightly greased mini muffin pans (or use mini paper liner cups). Bake at 350 degrees for 15 minutes. Push mini Reese’s Peanut Butter Cup into center of cupcake as soon as they come out of the oven. Let sit for 5 minutes or so, then move to flat surface to cool completely. less to measure, same great quality

1 user found this review helpful
Reviewed On: Dec. 8, 2012
Buckeyes I
had a horrible mess with trying to melt the chocolate..not sure what the heck I did wrong.

1 user found this review helpful
Reviewed On: Oct. 14, 2012
Italian Grilled Cheese Sandwiches
I'm going to give them 5 stars and haven't even tried it yet!!! this sounds awesome and can't wait to try it

1 user found this review helpful
Reviewed On: Dec. 6, 2008

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