We eat our artichokes warm so I'm more or less rating the dip. I'd like to give it three, but that might be a tad unfair because the flavors were different and I enjoyed it. That being said the vegetable oil was Horrid. I only used 1/4 cup and left everything else the same, didn't use the green peppers though, and it was Nasty. I didn't want to start over so I tried to absorb the oil off the top. I will certainly make this again, but I will OMIT THE OIL and possibly play with the amount of the other ingredients. I thought the vinegar taste was a bit overpowering, but my vinegar loving husband said that he might like it better with a little more.
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We eat our artichokes warm so I'm more or less rating the dip. I'd like to give it three, but...