Kerri Profile - (18202764)

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Member Since: Nov. 2005
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Recipe Reviews 14 reviews
Slow Cooker Chicken and Dumplings
Awesome! I took some suggestions from others: One can of Cream of Chicken and One can of Cream of Celery Soups. Added chopped celery with the onion. Instead of water I used Chicken Broth and some White Wine. Put the biscuits in an hour before serving and put frozen peas and corn in 30min before serving. Cooked 4 chicken breasts already thawed on high for total of 4.5hrs. I used both cans but would cut it down to one can next time. Cut the buttermilk layered biscuits in 8 peices.

2 users found this review helpful
Reviewed On: Dec. 30, 2013
Glazed Corned Beef
Very yummy! Corned Beef is my absolute favorite and I like the difference this offers than the traditional Corned Beef & Cabbage. I do however think the Apricot glaze is slightly overpowering on the taste. Next time I will cut the amount down to maybe half. Still great though! I will definitely make this again.

3 users found this review helpful
Reviewed On: Apr. 22, 2010
Slow Cooker Pulled Pork
AWESOME Recipe. I followed the Recipe and everyone just loved it. Months later and everyone still talks about how awesome it was. I used 2 shoulders. I wasn't able to get much Root Beer in with both shoulders in the cooker but the juices from the meat were just enough. I used Sweet Baby Rays BBQ sauce. I mixed the Sweet BBQ & Spicy and it was just perfect. Will make this over and over. Yummy!

1 user found this review helpful
Reviewed On: Apr. 22, 2010

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