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Sweet Potato Pie II

Reviewed: Nov. 26, 2013
This is my go to recipe for sweet potato pie. Since finding it almost 10 years ago on the site, I have made it almost every Thanksgiving and Christmas. I think folding the egg whites in is what makes it taste lighter than some other recipes I've tried. I am not a Southerner by birth but this pie has helped me fit right in with my thoroughly Southern family.
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Spicy Bean Salsa

Reviewed: Nov. 22, 2005
Two years ago, I catered an event for my husbands work which was about 150 people. Everyone raved about this one as the best dish on the buffet. Two months earlier, I catered a retreat and one woman just loved this dip. It is definitely a winner. I make it for all my parties and get togethers. Recently we had a recipie exchange and this one was on my top ten. I think it is the Italian dressing, such a different ingredient.
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