Mama Stace Recipe Reviews (Pg. 1) - Allrecipes.com (18202253)

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Fresh Fig Cake

Reviewed: Sep. 11, 2012
My family loved it. We made it into a bundt cake and drizzled melted chocolate and butterscotch on top. The figs add a wonderful, fresh, unique flavor and we were thrilled to find this recipe! Thank you!
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2 users found this review helpful

Artichoke Chicken

Reviewed: Jul. 26, 2012
I mixed sour cream and mayo, per other reviewers suggestions. I sprinkled bread crumbs on top. Pretty good that way!
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2 users found this review helpful

Classic Waffles

Reviewed: Jul. 4, 2012
Very good basic waffle recipe. We added chocolate chips, too, for the kids! Yum!
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1 user found this review helpful

Boston Baked Beans

Reviewed: Dec. 26, 2011
Delicious! We cooked this as is in the crockpot.
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4 users found this review helpful

Baked Ziti II

Reviewed: Dec. 26, 2011
Fantastic. We added sausage and used homemade spaghetti sauce.
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2 users found this review helpful

Grandma's Polish Perogies

Reviewed: Dec. 26, 2011
Better than the grocery store frozen kind. These were flavorful but very sticky to roll out and assemble. We had to pour a lot of extra oil over the dough to make it work.
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2 users found this review helpful

Old Fashioned Mac and Cheese

Reviewed: Dec. 26, 2011
Our family loved this!
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3 users found this review helpful

Soft Chocolate Cookies

Reviewed: Dec. 22, 2011
Fantastic recipe. My family LOVES these cookies. We can't stop eating them!!! Must learn self control!! :)
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2 users found this review helpful

Buttery Corn Bread

Reviewed: Dec. 21, 2011
I typically don't care for corn bread, but this corn bread really is like dessert.
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3 users found this review helpful

Ratatouille

Reviewed: Oct. 11, 2011
Fantastic! My family really enjoyed it. We didn't have mushrooms, so skipped that part of the recipe and we subbed a yellow squash for 1 zucchini. (again, based on what we already had!) We served it with jasmine rice.
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4 users found this review helpful

Old Settlers' Baked Beans

Reviewed: Mar. 9, 2011
My family loved this dish! I skipped the pork and beans, subbed in another can of kidney beans. Added some extra bbq sauce. Used 1 tablespoon of molasses instead of white sugar. And used 4 slices of bacon and the onion, with no ground beef. It was delicious! :)
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6 users found this review helpful

Maple Pancakes

Reviewed: Jan. 24, 2011
DeliCIOUS! my family devoured this!
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13 users found this review helpful

Honey Glazed Ham

Reviewed: Apr. 29, 2010
My family LOVED this recipe. It had a wonderful flavor and was delicious.
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2 users found this review helpful

Laura's Quick Slow Cooker Turkey Chili

Reviewed: Jan. 10, 2010
YUM! My family really enjoyed this. The turkey helped keep the meal reasonably healthy, and we couldn't even tell the difference! I added a can of Rotel and omitted the red pepper (didn't have any!). Instead of tomato soup, I used a can of crushed tomatoes. And we served the soup with a dollop of low fat sour cream and a sprinkle of shredded cheddar cheese. It was delicious! I can't wait to make it again!
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2 users found this review helpful

Jan's Fresh Blueberry Pie

Reviewed: Feb. 26, 2009
We used freshly picked blueberries to enjoy this recipe. My entire family loved this, and I asked them to vote on a star rating. They unanimously agreed to a 5-star rating!! Yum! thanks for a great recipe.
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2 users found this review helpful

Baked Buffalo Wings

Reviewed: Feb. 26, 2009
We love this recipe. Our wings have turned out great every time!! It's nice to bake them rather than deep-fry.
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2 users found this review helpful

Chicken and Spinach Alfredo Lasagna

Reviewed: Feb. 7, 2009
My husband actually made this, and it turned out great. He used milk instead of cream and added mushrooms, also. It tasted fabulous. This is quickly becoming a family favorite for special occasions!
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3 users found this review helpful

Lazy Golumbkis

Reviewed: May 17, 2008
My family really enjoyed this. I did brown the ground beef first with the onion. Then I added a dash of ground cloves, and a bit of brown sugar (about 1/3 cup), per other readers' suggestions. I used brown rice, and it was fully cooked after 6 hours in the low setting--a minor miracle, because my rice never seems to cook properly! This was a great way to simplify the original cabbage rolls! It saved me so much time, and the family loved it. Thanks! :)
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8 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Apr. 20, 2008
I was disappointed in this recipe. I'm not sure if I cooked it too long, or what, but it turned out bland and too crispy around the edges.
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2 users found this review helpful

Taco Seasoning I

Reviewed: Apr. 20, 2008
This turned out great for Taco night!! And the best part of it, besides tasting like the packets we buy at the grocery store, is that there is no MSG in the recipe! YAY!
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3 users found this review helpful

Displaying results 1-20 (of 37) reviews
 
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