Kelly Profile - (18199330)

cook's profile


Home Town: Chesapeake, Virginia, USA
Living In:
Member Since: Aug. 2005
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Cream of Pumpkin Soup
I thought it was pretty good. Not the best soup i have ever made as i think it is a little rich and cannot imagine eating it more than one or two times, but did hit the spot. I just used the recipe as a guide. I melted about 1 tablespoon butter and about 1/4 cup brown sugar. Added 2 cans veg. broth. 2 cans water. 1 huge can pumpkin puree. Added cinnemon. Let cook for about 10 min. Then, added 2 cups cream. Pretty yummy. My kids ate it and are pretty picky usually, so that was a plus. super easy and tasted like fall!

0 users found this review helpful
Reviewed On: Oct. 23, 2010
Frosting Made Easy
Well, it is easy - i'll give it that. However, I really do not care for this frosting at all. I did listen to the advice to let it blend for 15 minutes first, but it still tastes aweful and I'm pretty sure that I did everything correctly - it would be hard not to. I just abhor the taste of shortening and this tastes like crisco mixed with sugar. Sorry, but no thanks. I looked at some other recipes in an effort to fix this. I added one egg white and another 1/2 cup butter. It tastes a lot better and the butter seems to have gotten rid of the shortening taste. it will do.

6 users found this review helpful
Reviewed On: Feb. 13, 2008
Hot Crab Dip
Yum-o! I was craving crab dip like I used to order for corporate events that this local upscale catering company makes. Oh, this recipe tastes just like it and was oh so very tasty. I was practicing for a party I'm throwing and certain there won't be one little crabby left in the bowl once I bring this out:). Thanks! Oh, the only changes that I made was to throw in some minced garlic - about 2 cloves and about 1/4 C finely chopped red onion (all I had).

4 users found this review helpful
Reviewed On: Aug. 16, 2007

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States