belairbelle1 Recipe Reviews (Pg. 1) - Allrecipes.com (18199253)

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Spinach Cheese Manicotti

Reviewed: Jan. 20, 2014
Made tonight. Everybody loved it. So much easier than stuffing the cooked manicotti shells. Added a little more seasoning to the filling but followed the recipe. Thanks for the great dish. This was my first time making home made manicotti.
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0 users found this review helpful

Famous Pork Chops

Reviewed: Dec. 24, 2013
This recipe was perfect!! No changes needed. Follow directions and it works great
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0 users found this review helpful

Simply Potatoes® Easy Shepherd's Pie

Reviewed: Mar. 24, 2013
Fast and easy. My family loved it. Didn't change anything except used a 9x12 baking dish with a little more potatoes. Thanks!!
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1 user found this review helpful

Aw-some Cole Slaw

Reviewed: Oct. 10, 2012
I was getting home late from shopping and needed to whip up something fast. I had pork barbeque and I love cole slaw with it. Looking for something quick and easy I found this recipe-Perfect! It is delicious as is. I did use a bag of already shredded cole slaw, but it turned out soooooo good. Thank you, thank you for this great easy quick recipe!
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1 user found this review helpful

Eggplant Parmesan II

Reviewed: Aug. 31, 2012
Perfect! Thanks for the great recipe. Only difference was I cooked the eggplant 10 minutes on each side as suggested by others. Wow, this was really good.
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1 user found this review helpful

Flavorful Flounder

Reviewed: Jun. 26, 2012
Delish. I made it just as the recipe called for. I just used the oven instead of grilling. Will absolutely make this again! Thanks.
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2 users found this review helpful

Baked Ziti I

Reviewed: May 6, 2012
Delicious and easy. Ricotta cheese is dry and expensive-the sour cream was a really great alternative. This was my first time making it but I've saved it to my recipes because it was absolutely a family hit. Thanks Colleen!
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1 user found this review helpful

Stuffed Mushrooms with Spinach

Reviewed: Apr. 14, 2012
wow, really easy and good, but I really didn't know how to remove the gills of the mushrooms and I wish you would have added that. Wonderfull recipe. My first time using large portabella mushrooms and this was a great recipe.
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1 user found this review helpful

Yellow Squash Casserole

Reviewed: Aug. 10, 2011
This was fabulous just the way it is written. No need to change anything. Hubby and Kids loved it. I had tried another recipe before with the mushroom soup, and it was good, but this is better! Tastes like summer. Thanks
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3 users found this review helpful

Chicken Cordon Bleu I

Reviewed: Jun. 28, 2011
The family loved this recipe so much!! They asked if I would make again. When my hubby came home from work he said " that smells so good I know it's gonna be delish! I did use the sauce and followed the "roll in the crumbs" idea. Great!! Thanks so much!!
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4 users found this review helpful

Crab Stuffed Chicken Breasts

Reviewed: Jun. 22, 2011
excellent! not as hard as you think to make. my hubby was sooooooo impressed
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0 users found this review helpful

Crab-Stuffed Catfish

Reviewed: Jun. 17, 2011
wow! so good, so easy. Hubby and son said it was the best catfish they ever had. this was my second time making this. this time I used shrimp (chopped) because I had no crab. It was still great, just used a little old bay on the shrimp. thanks for the great recipe!!!
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Old Man's Turkey Noodle Soup

Reviewed: Dec. 3, 2010
Very good. Will be making again. Totally used recipe no changes.
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11 users found this review helpful

Chicken Stir-Fry

Reviewed: Jul. 14, 2010
Really good stir-fry! Kids and hubby loved it. did use a little more soy sauce and ginger to my taste. will definitely make again.
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0 users found this review helpful

Flatlander Chili

Reviewed: Jun. 14, 2010
Have made several times and it's perfect as is. Let it sit a few minutes with lid off and consistency is great! Family loves it.
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1 user found this review helpful

Deviled Eggs

Reviewed: May 31, 2010
everybody loved these. easy to make and look great. this recipe is a keeper!
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0 users found this review helpful

Restaurant-Style Prime Rib Roast

Reviewed: May 8, 2010
OMG. This recipe is perfect. no need to change anything. I made this twice with no problems. Everyone in my family loved it! Thanks so much for this reciped
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7 users found this review helpful

Corn Fritters

Reviewed: Feb. 24, 2010
perfect except added a little more sugar.
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0 users found this review helpful

Crab Imperial I

Reviewed: Oct. 12, 2009
really good, easy to make. did use old bay(i was out of hot sauce) and didn't have pimento. will make again for sure.
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3 users found this review helpful

Creamy Hollandaise Sauce

Reviewed: Sep. 21, 2009
Very easy to make and quite good. I did use a little less lemon juice, but other than that followed the recipe. It's a keeper!
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1 user found this review helpful

Displaying results 1-20 (of 28) reviews
 
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