Lisa M. Recipe Reviews (Pg. 1) - Allrecipes.com (18197605)

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Lisa M.

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Mediterranean Quinoa Salad

Reviewed: May 16, 2012
Flavors are great, but I thought it could use a little less oil and lemon. It was also a bit mushy, which didn't make it look very appealing. Will definitely make again with less oil!
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2 users found this review helpful

Basic Corn Muffins

Reviewed: Sep. 29, 2010
The whole family loved them, and they are super easy to make. Thanks!
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2 users found this review helpful

Ham and Noodle Casserole

Reviewed: May 20, 2010
Made this with some leftover ham and it was delicious...kids loved it too. I did not put in the cream of chicken soup due to a soy protein allergy, but instead made my own "cream" sauce using equal amounts (2 T) of butter and flour and a cup of milk. Also added some garlic powder, pepper, and onion pepper to my cream sauce. Will make again. Thanks!
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2 users found this review helpful

Cheeseburger Pancakes

Reviewed: Apr. 27, 2010
Hmmm...just made these tonight. Such a creative idea. Neither of my boys really liked them, but they did eat them. (In all fairness, one does not even really like ground beef.) I may try them again with a cheese sauce?? Too good of an idea to give up on. I will try again with hopefully better results!
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4 users found this review helpful

Addictive Sweet Potato Burritos

Reviewed: Jan. 29, 2010
I wasn't sure I was in love with this recipe when I made it, but I enjoyed it much more the next day. Eating it with sour cream is a must, though. It just doesn't taste well without it! I will try these again with more cheese and maybe some hot sauce to spice it up.
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1 user found this review helpful

White Cheese Chicken Lasagna

Reviewed: Jan. 29, 2010
I thought this was very good...much better the next day. I did not make it lasagna style, but instead used pasta I had on hand (mini shells) and just mixed it all together before baking it. I also omitted the spinach for my picky family and used leftover chicken from Crockpot Lemon Garlic Chicken on this website. Great way to use what's in the pantry...thanks!
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1 user found this review helpful

Portabella Burgers with Avocado Spread

Reviewed: Jan. 27, 2010
This avocado spread is so good!!!! My avocado didn't mash up well, so it was a bit chunky, but I didn't use any sliced avocado on my sandwich so it worked out perfectly. Thank you!
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1 user found this review helpful

Simple Time Pork Chops

Reviewed: Sep. 2, 2009
The flavor of these pork chops were good, but they were not nearly tender enough for us. I followed the recipe, but maybe I did something wrong??
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1 user found this review helpful

Garlic Roasted Chicken

Reviewed: Mar. 25, 2009
Very moist and easy to make. I thought it lacked a little spice for my taste, but my husband thought it was great. Took a little longer to cook, but it looked beautiful when it came out...nice and brown! I also loved the fact that the recipe did not call for butter to save in the fat/calorie department.
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2 users found this review helpful

Cheesy Ranch Potato Bake

Reviewed: Jan. 23, 2009
So good!! Per other reviewers, I left out the butter and it was excellent!
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1 user found this review helpful

Plain Eggless Cake

Reviewed: Jan. 23, 2009
Such a wonderful, moist cake. I made this for my son's birthday (he has food allergies) with just a glaze icing and even my older boy who only eats the icing on cakes loved this. Thanks for the recipe!!
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2 users found this review helpful

NILLA® Sand Cups

Reviewed: May 22, 2008
Very cute! I made these for my son's preschool class & decorated them with umbrellas, teddy grahams (with icing bathing suits), and kix cereal decorated to look like beach balls. Easy and fun for kids.
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11 users found this review helpful

Spiced Pumpkin Seeds

Reviewed: Dec. 26, 2007
My first attempt at pumpkin seeds and they were great! Just the right amount of seasoning.
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1 user found this review helpful

Creamy Broccoli Casserole

Reviewed: Dec. 26, 2007
This was okay. I added some garlic salt and pepper, but it still needed something else for more flavor. I may make it again and add some cheddar cheese and definitely more spices.
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1 user found this review helpful

Buckeye Balls II

Reviewed: Oct. 10, 2007
Delicious and really easy to make. My family made these when I was a child and these taste exactly like them. Thanks!
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1 user found this review helpful

Slow Cooker Lemon Garlic Chicken II

Reviewed: Oct. 10, 2007
I've made this so many times and it's always delicious. I would suggest doubling the sauce or adding more boullion and water to keep the chicken a little more moist while cooking. Also, about half way through cooking, I cut the chicken breasts into pieces so that they soak up a little more sauce. Great recipe...thanks!
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4 users found this review helpful

Poor Man's Caviar

Reviewed: Aug. 13, 2007
So good! I took this to an outdoor picnic and it sustained the heat and was delicious. Like some of the others, I used zesty Italian dressing only because I was in a rush. I'll try it as the recipe calls for next time.
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1 user found this review helpful

Maple Apple Cream Pie

Reviewed: Dec. 11, 2006
Very good pie...everyone loved it (even those not in love with apple pie). I might add a patchwork-type dough topper to make it look a little prettier, as mine did not look extremely appealing, but the taste was delicious. Thanks!
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5 users found this review helpful

Buffalo Chicken Dip

Reviewed: Feb. 5, 2006
So good!!! I made this for a football party & it was a hit. I didn't use as much cheddar, but made everything else as is. I think the Frank's hot sauce is key in this recipe...it's got great flavor.
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1 user found this review helpful

Pecan Pie Bars I

Reviewed: Jan. 14, 2006
So good & super easy to make! I made these for Thanksgiving instead of the usual pie & it was a huge hit!
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3 users found this review helpful

Displaying results 1-20 (of 22) reviews
 
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