Teejaymacd Profile - Allrecipes.com (18195005)

cook's profile


Home Town: Summerside, Prince Edward Island, Canada
Living In: Kensington, Prince Edward Island, Canada
Member Since: Aug. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Vegetarian, Dessert, Kids
Hobbies: Gardening, Walking, Reading Books, Music
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About this Cook
As a single parent of three, I first learned how to cook mostly because it was cheaper than buying the so-called "convenience" foods. Now I do cook for the joy of it -- new flavours, textures -- exposing my family to new and exciting things.
My favorite things to cook
I love trying out new recipes for meals but I follow in my grandmother's footsteps in my absolute joy of baking -- pies, cakes, cookies, what have you -- I just adore baking.
My favorite family cooking traditions
My entire family takes turns cooking dinner during the week (even the youngest). We end up with some pretty interesting meals but it sure is wonderful to see how proud the kids are of what they have accomplished.
My cooking triumphs
My favourite trimuph occured at Thanksgiving. At the table were 14 people, 13 of whom were self-professed "pumkin-haters." When I served my fabulous 4-layer pumpkin cake, everyone took a piece "to be polite." There was not a crumb left over as everyone fought over the remaining pieces!
My cooking tragedies
No matter how hard I try, I just cannot make lemon anything from "scratch" -- lemon bars, pies, squares, etc. -- all doomed to failure. I guess it's to keep me humble!
Recipe Reviews 28 reviews
Jesse and Steve's Fresh Strawberry Cake
Have been making this for years and just realized that I had never rated it. What a fantastic cake! Everyone who tries it, absolutely loves it. Usually use frozen strawberries instead of fresh, bake the full recipe in a smaller pan, but it still works!

0 users found this review helpful
Reviewed On: Nov. 16, 2014
Roast Sticky Chicken-Rotisserie Style
Everyone loves it here, my daughter even requested it for her "birthday supper"! I realized the majority of the spices were the ingredients for cajun spice mix so I used that, instead, and just added thyme to it. Like other reviewers, I also placed an onion in the chicken. Fantastic!

2 users found this review helpful
Reviewed On: Feb. 5, 2012
Cowboy Casserole
This is fantastic! We've pre-made it, froze it and then took it camping; or made it from scratch right at the campsite. I've even made it in the slow cooker by making homemade baked beans and adding the other ingredients along with in in the slow cooker. All versions are well-loved and frequently requested by my family of 6 -- especially by the kids!

2 users found this review helpful
Reviewed On: Aug. 17, 2011

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