I made this recipe for 4th of July. My husband who always has something to say about my cooking was dumb struck. And with four kids, EVERYONE liked it. Even friend couldn't believe what a good cook I was. I did add a little red cooking wine, but I don't think you need it if you have a fat brisket.
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I made this recipe for 4th of July. My husband who always has something to say about my...
