I have tried a number of carrot cake recipes over the years and while some were quite good, not one can come close to how perfectly marvelous this one was. I have always tried recipes that included pineapple, as it simply doesn't work without it, but the magic ingredient is the coconut. It adds incredible moisture and shouldn't scare you off if you don't like coconut desserts. It blends in well during baking and my family couldn't believe there was any in it. It was my son's college graduation cake, and everyone fought over the leftovers. It was that good! Thanks, Linda for a wonderful "keeper" in my family.
Was this review helpful?
7 users found this review helpful
I have tried a number of carrot cake recipes over the years and while some were quite good,...