Marie C. Profile - Allrecipes.com (18192953)

cook's profile

Marie C.


Marie C.
 
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Member Since: Jul. 2005
Cooking Level: Expert
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Recipe Reviews 220 reviews
Banana Bread Bars with Brown Butter Frosting
I used an 18 x 13 jelly roll pan and had no problems with batter spilling over the sides. I reduced the bake time to accommodate the pan size. My bananas were completely black which gave theses bars a very good banana flavor with just the right sweetness. We like nuts so I doubled the amount called for in the batter and also chopped some to top the frosting. These bars are very moist and delicious. I will definitely make these again. Thanks, Allie.

3 users found this review helpful
Reviewed On: Jun. 4, 2014
Roasted Green Beans
I love roasted vegetables but roasted green beans just didn't work for me. Thanks for sharing.

1 user found this review helpful
Reviewed On: Mar. 4, 2014
Espinacas con Garbanzos (Spinach with Garbanzo Beans)
This is an excellent dish hot or cold and as a side or main dish. Adding a generous amount of lemon is a must. I always use fresh spinach and toast the cumin. Thanks for sharing.

1 user found this review helpful
Reviewed On: Mar. 3, 2014
 
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