I made these for a social, and the consistency wasn't right. I followed the recipe perfectly. They came out, as one reviewer said, more like a thick liquidy fudge. I thought I might've just not stirred it long enough.
I tried it again this evening. Used my wire whisk and stirred it the entire 3 minutes and then some, just for good measure. After 2 hours in the fridge, it is nowhere near rolling consistency. I just stuck it in the freezer (which is how I ended up serving it last time--straight out of the freezer), and we'll see how it turns out, but it's not looking good.
5 stars for taste
3 for ease of recipe
3 for consistency
3 for extra effort to perfect
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I made these for a social, and the consistency wasn't right. I followed the recipe perfectly....