Carrie C. Recipe Reviews (Pg. 4) - Allrecipes.com (18190354)

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Carrie C.

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Just Peachy Bread

Reviewed: Feb. 17, 2013
I used frozen peaches thawed in this recipe and I chopped them. The consistency when I put it into the pan was as it should be. However this batter would have been better in one pan instead of two. It came out very flat. The flavor was good.
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Ice Cream Sticky Buns

Reviewed: Feb. 17, 2013
These were easy to throw together. My family loved them. I think they were a little sweet for me so next time I will try using 1/2 cup of each sugar.
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Grands!® Fiesta Chicken Casserole

Reviewed: Feb. 12, 2013
Made this tonight. We really enjoyed it! I did add extra chicken. Thanks Pillsbury for a great recipe!
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Fruit Slush

Reviewed: Feb. 12, 2013
This came out pretty good. I did cut the sugar down to 1 cup... I wish I had added the additional sugar. The OJ made this a little tart. My kids loved this!
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Peanutty Minis

Reviewed: Feb. 11, 2013
These were such a quick and easy snack! Loved them!
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My Favorites

Reviewed: Feb. 10, 2013
These were a good shortbread cookie. They were very dry and crumbly. They have a great flavor. I would consider adding icing to these. The recipe came together very easily.
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Creamy Peanut Butter Pancakes

Reviewed: Feb. 9, 2013
The peanut butter sauce in this recipe is fantastic. I used all of the sugar water so it was more of a syrup consistency. If I was basing my rating on the sauce alone it would have warranted a five star. I will definitely use it again. The pancakes as written in this recipe did not work. The batter was a dough after the addition of 3/4 cups milk. I added an additional cup of milk to get it to the right consistency. They came out alright after that but they were very sweet. I would recommend cutting the sugar in half.
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Easy and Delicious Crusty Popovers

Reviewed: Feb. 8, 2013
This was my first time making popovers... and eating one for that matter. The recipe came together very easily. My popovers did fall, not sure why. It had an eggy taste to it but it wasn't overpowering.
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Grandwich Breakfast Sandwiches

Reviewed: Feb. 8, 2013
Great easy recipe for those mornings when you are in a rush! Thank you Pillsbury!
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Easy Cabbage Roll Casserole

Reviewed: Feb. 6, 2013
This was just ok for me. The bacon never crisped up in the first hour and a half. I ended up removing the foil and broiling it for about 5 minutes. I did add an extra half cup of tomato sauce and water to the casserole otherwise this would have been very dry. The bacon was an interesting addition to this casserole. It was not an overpowering flavor but the whole dish was kind of bland. It could use additional seasoning.
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Jeanine's Decadent Brownies

Reviewed: Feb. 6, 2013
These were not my idea of a brownie. I followed this recipe to a tee. The chocolate was very underwhelming. I did have to cook mine approx. 10 minutes longer and they still didn't seem quite done in the middle. It was very sweet.
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Brown Sugar Smokies

Reviewed: Feb. 5, 2013
I have made these twice now and they always come out great! So simple!
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Homemade Nacho Cheese Sauce

Reviewed: Feb. 3, 2013
This came out very thin. I ended up adding an additional 1 1/2 cups of cheddar cheese. The flavor was just ok for me. I actually preferred it cold when it had set up a little. The recipe was easy to follow. Went along with the video on this one!
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Sweet Hot Mustard Chicken Wings

Reviewed: Feb. 3, 2013
I enjoyed the flavor of these. I would make them again. Thanks for a great recipe!
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Garlic and Parmesan Chicken Wings

Reviewed: Feb. 3, 2013
These had a great flavor. Not sure I would go through the parboiling stage again. I don't think it added that much to the recipe. Overall a pretty easy recipe to follow!
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Country Sunday Breakfast Casserole

Reviewed: Feb. 3, 2013
This was very easy to put together. I did omit the onion only because my kids refuse to eat it. The country gravy packet really added flavor to it. My packet was about half the size it called for, it may have been a little overpowering if I had added another one. This was a great recipe, one I will make again! Thank you for a great breakfast!
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Classic Rice Pilaf

Reviewed: Jan. 9, 2013
This recipe was so easy and it came out great. I will definitely make this again.
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Grandmother's Polish Cabbage and Noodles

Reviewed: Dec. 19, 2012
This was just ok for me as written. I found it to be a little bland. I usually fry my cabbage in bacon grease for added flavor. I would definitely do that if I make this again. I really liked the addition of ham to the traditional cabbage and noodles.
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Cinnamon Cookies II

Reviewed: Dec. 16, 2012
These came out so soft and chewy! They have a great cinnamon flavor. I subbed 1/2 cup brown sugar for the white sugar and omitted the molasses and added vanilla... just personal preference. This is a great cookie I will be making again!!!
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Butterscotch Haystacks

Reviewed: Dec. 13, 2012
These came out really good. I used mini mini marshmallows. I will use the regular mini ones next time as there were alot of marshmallows in this. Very sweet! But I loved them!
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Displaying results 61-80 (of 201) reviews
 
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