Posted: Jan. 18, 2010
I baked the salmon at 400* F instead of grilling it.
Topped with frozen blueberries and maple syrup-- although the syrup wasn't really necessary. The wa...
Posted: Jan. 17, 2010
Made with walnuts.
Posted: Jan. 14, 2010
Posted: Jan. 7, 2010
Posted: Jan. 2, 2010
I omitted the onions and celery, added green pepper, and used rotini.
Posted: Jan. 1, 2010
Made with regular feta, white vinegar, no olives, and the addition of red pepper.
1/2 recipe, with 1/4 cup plain yoghurt and 1 tbsp ground flax added.
Posted: Dec. 31, 2009
I omitted the pecans from the topping.
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