MAEMAE4 Recipe Reviews (Pg. 1) - Allrecipes.com (18189123)

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Slow Cooker Chicken and Dumplings

Reviewed: Jan. 18, 2007
This is very good. I added a teaspoon of poultry seasoning and black pepper, diced canned potatoes (large can), and frozen vegetables. Very good and definitely a keeper.
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Slow Cooker Taco Soup

Reviewed: Jun. 29, 2006
This soup is very good! I cooked the beef the day before to save some time. I mixed in a package of taco season, chopped onions, chopped green and red pepper. The next day I just put the meat and other ingredients in the slow cooker. I mixed in another package of taco seasoning and used 2 cans each of kidney beans and corn, 1 can of diced tomatoes with jalepeno chiles and 1 regular can of diced tomatoes. I like my soup kind of chunky. However, I only used 1 can of chili beans. This was soo good and taste better each day.
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Mexican Lasagna

Reviewed: May 8, 2006
This was good, however I made some changes as suggested by previous posts. I added taco seasoning to turkey meat, a chopped green pepper, a can of diced tomatoes with green chiles, and a can of whole kernal corn. I cooked the refried beans with the turkey meat. When layering I added cheese to each layer. Next time I will use black beans instead of refried beans and either mix some salsa with the meat or pour some on each layer instead of just the top layer per the recipe. Overall, good and will make again.
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Homesteader Cornbread

Reviewed: May 8, 2006
I do not know if I did anything wrong, besides following the recipe, but it had no flavor and was doughy. Will not be trying again.
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Slow Cooker Chicken Taco Soup

Reviewed: Mar. 8, 2006
This was an awesome soup. I used chicken broth instead of beer, added an extra pack of seasoning, and used 1 can of regular diced tomatoes instead of the two with green chiles. I brought some in to my co-workes and they loved it asked for the recipe. Next time I will add an extra can of beans and corn. I like my soup a little chunky.
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Baked Ziti I

Reviewed: May 11, 2005
This was very good. The only thing I would change is reduce the amount of spaghetti sauce. I tried this recipe with ground turkey instead of the beef and it was good. It taste even better a few days later.
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