DANIWILEY Recipe Reviews (Pg. 1) - Allrecipes.com (18187479)

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DANIWILEY

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Mom's Beef and Beer

Reviewed: Jun. 22, 2013
So yummy! This is now in the regular rotation at our house. I go easy on the rosemary as my husband doesn't like "weeds" in his food. It is so good that someone at the table licked their plate clean (I will not tell who)! Thanks for a great recipe!
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2 users found this review helpful

Beef and Pasta

Reviewed: May 15, 2013
I made this recipe as written. It was certainly easy to make, but did not have a lot of flavor. I added some onion powder and more salt after the initial tasting. It was better. Next time, I will brown off some onion with the beef and add more tomatoes and maybe a bay leaf. Very adaptable. Thanks for a good starter recipe!
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3 users found this review helpful

Breakfast Sausage

Reviewed: Aug. 30, 2012
Good and easy!!!
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1 user found this review helpful

Lemonade Frosting

Reviewed: Jun. 26, 2012
Excellent frosting! Held up well while sitting out. Added a drop of yellow food coloring for a hint of color. Frosted strawberry cupcakes and served them for my daughter's birthday party. Big hit!
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1 user found this review helpful

Pico De Gallo

Reviewed: Mar. 31, 2012
Yummo! Don't make it in the blender unless you like it pureed and foamy. Still delicious!
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2 users found this review helpful

Cowboy Mashed Potatoes

Reviewed: Nov. 21, 2011
Very good!!! We added bacon to the mix.
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2 users found this review helpful

Tomato Chops I

Reviewed: Jul. 11, 2011
Pretty good. Whole family ate it, which says something!
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2 users found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Jan. 20, 2011
Made it with a homemade cinnamon graham cracker crust, No one eat the regular pumpkin pie. 'Nuff said.
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5 users found this review helpful

Cayenne Pretzels

Reviewed: Jan. 20, 2011
So yummy! I use the butter snap pretzels and only about half of the oil. Everyone loves these. Perfect for Super Bowl!
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2 users found this review helpful

French Toast Casserole

Reviewed: Nov. 22, 2010
YUM! This was great. I used dried bread crumbs for this recipe so the egg mixture soaked all up before I put it in the oven. Not mushy at all. Kids and hubby gobbled it up. Might make this for Christmas morning!
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3 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Sep. 26, 2010
Yum! Even the husband like it! Thx!
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1 user found this review helpful

Apple Cinnamon Oatmeal Bread

Reviewed: Jul. 12, 2010
These make very good muffins! (baked at 400 for 15-17 mins) I made a few changes; didn't have apple cinnamon oatmeal, so I used quick oats and 2 tsp apple juice concentrate, added a shredded apple and used 1 cup white whole wheat & 1/2 cup white. Next time I will add more cinnamon. Just had one warm from the oven. Yum!
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7 users found this review helpful

Oven Omelet

Reviewed: Sep. 23, 2009
Good base recipe. I made just a few minor changes; added a bit of onion to it and layered the hashbrowns, ham and cheese in the pan and poured the egg mixture over it. Family really enjoyed it.
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3 users found this review helpful

Chicken Piccata II

Reviewed: Sep. 7, 2009
This is pretty good! Kids didn't really care for it too much, but hubby and I enjoyed it a lot. I added a little sugar to cut the sour lemon. Really liked how easy it was! Thanks!
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1 user found this review helpful

Creamy Rice Pudding

Reviewed: Jul. 31, 2009
This rice pudding is really yummy! It was a little too sweet and had too many raisins, but I gave it a 5 anyway because it is so easy to make. YUM!
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1 user found this review helpful

Carnitas Filling

Reviewed: May 5, 2009
This was really good, but I agree that the flavor was too mild. Next time I will use the seasoning as a rub for several hours/overnight, then cook with less water. I also will reduce the liquid after I shred it so it's more like a sauce. Good base recipe though!
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2 users found this review helpful

Colcannon

Reviewed: Mar. 9, 2009
This was really good! I did not use exact measures and I forgot to add the mace, but it was good anyway. Even the kids ate it!
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1 user found this review helpful

Sweet and Sour Chicken I

Reviewed: Mar. 1, 2009
LOVED this recipe! It was great. I did not make any changes. The only thing I didn't like about it was the effort to make the chicken. Not the fault of the recipe, just a lot of work. Delicious result for the work.
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1 user found this review helpful

Braised Balsamic Chicken

Reviewed: Jan. 5, 2009
This was really good. My husband liked it and said it tasted "gourmet". Seemed like there was just something missing. Maybe I'll put fresh garlic in next time.
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1 user found this review helpful

Butterkuchen

Reviewed: Oct. 18, 2008
Wonderful cake! Brought it to an family Oktoberfest and it was a hit. Hubby said it's better than Cinnabon.
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1 user found this review helpful

Displaying results 1-20 (of 25) reviews
 
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