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Soy Milk Pancakes

Reviewed: Jan. 28, 2009

Very good pancakes! I only used 1/4 tsp of almond extract because I often find that flavor to be overwhelming for me.

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Curry-Coconut Shrimp

Reviewed: Jan. 13, 2009

This had wonderful flavor. It would be great over rice.

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Vegan Red Lentil Soup

Reviewed: Jan. 7, 2009

This is an awesome recipe! I omitted the fenugreek and added a pinch of cumin. I also substituted a sweet potato for the squash and used brown lentils instead of red. Delicious!

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Pepperoni Penne

Reviewed: Jan. 1, 2009

I really liked this recipe! I used diced tomatoes because that was what I had on hand. Very easy & tasty!

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Rich Chocolate Truffle Pie

Reviewed: Dec. 22, 2008

Very rich and simple to make. I used a regular pie crust instead of chocolate.

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This was a pretty good basic recipe. It is very quick, so it's great for a weeknight meal. When I make it again I will add some type of stir fry vegetable to it. I made this again and added steamed broccoli. I also added red pepper flakes to add more "heat." Very good!

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Italian Cheesecake Cookies

Reviewed: Nov. 23, 2008

These were easy to make and a yummy treat. My husband loves them!

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Make Ahead Lunch Wraps

Reviewed: Nov. 16, 2008

These were easy to make and are great to have on hand for lunch. Saves us money on going out for lunch!

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Fab Summer Blackened Chicken Salad

Reviewed: Sep. 2, 2008

A very tasty salad. Makes a nice summer dinner!

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Taco Bake I

Reviewed: Aug. 25, 2008

My husband raved about this recipe and it was easy to make! I served it in tortillas with some fresh lettuce and taco sauce. Next time I'll add even more fresh toppings!

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Sun-Dried Tomato Basil Orzo

Reviewed: Aug. 25, 2008

This was quick and easy to make. It would make a nice lunch that you could make the night before.

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Zucchini-Chocolate Chip Muffins

Reviewed: Aug. 22, 2008

My husband and I both loved these muffins. You could add more chocolate...but I followed the recipe and found it to be a nice little addition to the zucchini and walnuts! Yum!

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Mama's Best Broiled Tomato Sandwich

Reviewed: Aug. 20, 2008

This makes a great, quick lunch. I like to serve it with a mixed greens salad.

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Mom's Zucchini Bread

Reviewed: Aug. 9, 2008

This bread was excellent! I cut the recipe in half, so that it only made one loaf and it came out perfectly!

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Penne with Asparagus and Mushrooms

Reviewed: Jul. 23, 2008

Yum! This was so tasty. My husband and I both loved it!

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Alienated Blueberry Muffins

Reviewed: Jul. 20, 2008

These are delicious! I cut the recipe in half so that it would only make one dozen and they still turned out really well.

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Italian Style Chili

Reviewed: Jul. 20, 2008

My husband and I both LOVED this chili recipe. It was so delicious. We had the leftovers the next night. I added a dollop of sour cream to each bowl after I dished it up.

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3 users found this review helpful