'Cese Recipe Reviews (Pg. 1) - Allrecipes.com (18186854)

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Slow Cooker Beef Vegetable Soup

Reviewed: Jan. 4, 2010
This may be the best soup I have ever made. Excellent! I made a few changes. I used fresh carrots and potatoes cut very small. I used canned diced tomatoes with garlic and basil and I added (2) cans of beef broth since I didn't have any liquid from canned pot. and carrots. For the meat I used left over roast beef from the previous nights dinner. Did not need extra salt/pepper due to the onion soup mix. This is a keeper!
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15 users found this review helpful

Hot Fudge Pudding Cake II

Reviewed: Jun. 15, 2008
I made this for my husband for a Father's Day dessert. It was incredible and reminded us of a restaurant "lava cake". Thanks, this one will be made again and again.
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8 users found this review helpful

Herb Roasted Pork

Reviewed: Mar. 4, 2008
The whole family loved this. The sauce is excellent. I used apple cider vinegar instead of plain vinegar. Will make again and again. Thanks!
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0 users found this review helpful

Garlic and Dill Salmon

Reviewed: Jul. 31, 2007
This is amazing!! My first time making Salmon at home so I was nervous. I didn't use a food processer. Minced fresh garlic and added fresh dill with olive oil. I also grilled it outside instead of baking it. Great flavor! I am glad I have leftovers for lunch today!
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1 user found this review helpful

Unbelievable Chicken

Reviewed: May 20, 2007
This was excellent! The whole family liked it. Followed the recipe exactly. Wouldn't change a thing.
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0 users found this review helpful

Oregano Chicken

Reviewed: Jan. 13, 2007
This was amazing. So easy, quick and delicious. I did not cook it as long as recommended as a previous post suggested. Thanks for a great recipe!
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0 users found this review helpful

Apple Crisp II

Reviewed: Oct. 7, 2006
I, too, doubled the "crisp" ingredients and decreased the water to 1/4 cup. Was amazing! Thank you for this recipe.
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1 user found this review helpful

Grilled Scallops

Reviewed: Aug. 9, 2006
This was perfect just the way the recipe is written. It calls for fresh Parsley, but does not tell you were to add the parsley in the recipe. I added it with the lemon juice and salt and was delicious. Used Skewers. My husband and I loved it with "Foiled Wrapped Veggies" by Marni. Will def. make again and again. Thanks!
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2 users found this review helpful

Foil Wrapped Veggies

Reviewed: Aug. 9, 2006
This was easy and incredible! We added sliced squash and carrots. Flavor was great using the fresh rosemary and thyme. Didn't need to keep on the grill for 30 minutes though, 22-25 would have done it. Thanks for this keeper!
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1 user found this review helpful

A Fantastic Margarita

Reviewed: Oct. 27, 2005
Oh My, Angela! Thank you, these are great and easy to make.
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33 users found this review helpful

Pork Chops with Scalloped Potatoes

Reviewed: Oct. 27, 2005
Didn't like this recipe too much. Family voted to not have again. Something missing-not sure what.
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0 users found this review helpful

Chicken Cordon Bleu I

Reviewed: Oct. 27, 2005
Made this last night-2 thumbs up. My husband said it was like something he'd get in a restaurant. I brushed egg whites on the chicken before putting bread crumbs on it so they'd stick better. Excellent!
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0 users found this review helpful

Scott Ure's Clams And Garlic

Reviewed: Oct. 15, 2005
Never made steamers before-this was so easy and so delicious. We felt like we were on vacation at the beach! Thank you!
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1 user found this review helpful

Easy Meatloaf

Reviewed: Oct. 13, 2005
This was awesome-we loved the topping. Thank you!
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0 users found this review helpful

 
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