I made this cake tonight.I used Chocolate Fudge cake mix since it was all I had. It was moist, I only used 3/4 cup of oil because I ran out, and then a 1/4 cup of half and half as another reviewer suggested. I baked it at 340 for about an hour. Everyone enjoyed it. If you like a moist chocolate cake you will love this.Edit 8/12/08: I had to give this recipe 5 instead of 4 stars. Everyone is asking for more cake! I actually had to hide the last peice to give to someone, and the family bickers about who gets it. My teenage daughter wants to attempt to make it with her friends, and she don't make cakes! Thanks again for a recipe I will use over and over. EDIT: I made this one week later, and used Devil's Food Cake. It was good, but not as good as the Chocolate Fudge cake. If you have this cake mix in your store get it!
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I made this cake tonight.I used Chocolate Fudge cake mix since it was all I had. It was moist,...