jwillsweet Recipe Reviews (Pg. 1) - Allrecipes.com (181851226)

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Hibachi-Style Fried Rice

Reviewed: Sep. 9, 2014
very easy and very fast. i cooked the rice in chicken stock for added flavor (made sure to make extra to use in other dishes). also added a white onion to the scallion, peas, and some bok choy. Everyone went nuts! definitely something to make in bulk for leftovers.
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Banana Date Bars

Reviewed: Aug. 31, 2014
I'm gluten and milk free and still found this to be a great recipe. I used gluten free flour and added 1/2 tsp of xanthum gum (not sure if it was really needed but did it just in case), used the olive oil instead of the butter as someone suggested, cut the sugar to one cup (1/2 white sugar, 1/2 coconut sugar) and added some grated coconut. It came moist and delicious and I didn't even bother with the frosting. I would definitely use this recipe again.
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