ANGIEK13 Recipe Reviews (Pg. 1) - Allrecipes.com (18185064)

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Chocolate Peanut Butter Pie V

Reviewed: Dec. 2, 2008
I made this pie with a chocolate crust and I also used the peanut butter and added about 1/3 C of the chocolate mix to the PB and first layered that one the bottom. Then I poured the chocolate over the top of that layer. This way the peanut butter flavor wasn't lost in all the chocolate. It was AMAZING!!!!! It was the only pie at Thanksgiving that disappeared with absolutely no left overs. I highly recommend this pie to all the chocolate lovers!!!!
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Chicken Cordon Bleu II

Reviewed: Jul. 1, 2008
Followed the recipe exactly, except substituted some veg oil for 1/2 of butter. VERY VERY Bland! I couldn't believe how much flavor this dish lacked! If I make this dish again I will definitely roll the chicken in a bread crumb and chicken seasoning mix. I know that will add more flavor--but I don't recommend making it exactly how the recipe says.
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1 user found this review helpful

Easiest Peanut Butter Fudge

Reviewed: Oct. 19, 2007
BEST PEANUT BUTTER FUDGE I have ever tasted!!!! I had just bought some PB fudge for my husband from a place that is supposed to be GREAT & he even thought my fudge tasted better than that stuff....Definitely try this one out!
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Dutch Apple Bread

Reviewed: Oct. 19, 2007
I have to say this is one of the BEST Apple breads I have tried!!!! It had a great flavor to it and it was REAL moist! I did forget to put the struesel on top & it still tasted SOOO good and I did add 1tsp of cinnamon which adds a lot of flavor! I will be adding this recipe to my cook book!!!!! :)
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12 users found this review helpful

Chicken Pot Pie IX

Reviewed: Oct. 7, 2007
BEST EVER!!!!! I usually don't like pot pie b/c it is kind of mushy but this was WONDERFUL!!!! Not too dry & the crust was nice and crunchy--YUM! I used garlic powder instead of the celery seed, added spinach and I also cut up a potatoe which added a lot of texture. I HIGHLY recommend this! :)
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2 users found this review helpful

Carol's Chicken Salad

Reviewed: Jun. 9, 2007
THE BEST CHICKEN SALAD I've had!!! I do not like creamy salads at all and this one was the perfect texture! I followed the recipe almost exactly but I cooked the chicken in lemon-pepper first (it adds the PERFECT taste) and I did not add the swiss cheese. The grapes make it taste so refreshing and the almonds add the perfect crunch! HIGHLY RECOMENEDED!!!
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My Amish Friend's Caramel Corn

Reviewed: Sep. 11, 2006
I REALLY loved this stuff! It was such a fun treat and it was easy to make too. It is a little too chewy though and it hurt my jaw so I couldn't eat very much at a time. I would recommend this stuff for a nice rainy day though. :)
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1 user found this review helpful

Black Bean Chili

Reviewed: Sep. 11, 2006
I absolutely love this stuff but I really like Mexican food so if you're not one for mexican dishes I would not recommend this one. I did not use the jalapeno in the dish either times because I found it to be spicey enough without it. I used it over rice with cheddar cheese on top and tortilla chips for an added crunch and it was so good! My husband liked it but he did not love it.
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3 users found this review helpful

Lime Chicken Soft Tacos

Reviewed: Jul. 2, 2006
I thought these tacos were GREAT and they smell SO nice!!! You can definitely taste the hint of lime in them and the juice mixture left in the pan, I recommend using that in your taco as well. It is where all the flavor is...very good tacos! :)
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Yummy Honey Chicken Kabobs

Reviewed: Jul. 2, 2006
This was a good recipe but we forgot to keep adding the marinade while it cooked so it was not as flavorful as I thought it would be. I did however let it marinade overnight and I thought that would have been good enough but I guess not. So make sure you marinade while cooking it too!
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1 user found this review helpful

Orange Cream Fruit Salad

Reviewed: May 20, 2006
I've made this stuff twice now and both times people asked me for the recipe. It was a HUGE hit!!!! I left out the milk though b/c it makes it WAY too runny...and the juices from the fruit add the perfect amount of juice so it's not too thick! HIGHLY Recommneded!!!
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Cheesecake Topped Brownies

Reviewed: Mar. 10, 2006
GREAT brownies, I made them for a party and people couldn't get enough of them. I made my own chocolate frosting to go over them though and I think that also helped add the extra goodness (and fat..Hehe!) Highly recommended!!!
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Anniversary Chicken I

Reviewed: Mar. 10, 2006
I can honestly say this is the BEST chicken recipe I have ever made!!!! My husband absolutely LOVES it. I add red peppers as well...they add another great taste to it!
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Good for You Greek Salad

Reviewed: May 12, 2005
I thought it had a fresh and light taste to it. I could live off of this stuff! It's great!!!
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3 users found this review helpful

 
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