MY9HUNGRYKIDS Recipe Reviews (Pg. 1) - Allrecipes.com (18184999)

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MY9HUNGRYKIDS

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Chicken Tacos

Reviewed: Jul. 17, 2008
Wow! So delicious, even my super picky daughter that hates chicken ate her entire taco, and loved it! I followed the recipe exactly, except I doubled it, and now I am wishing I had tripled it because every last bit was eaten right up! So light, fresh and lemon-y, a refreshing change of pace for tacos, and one I will be making again and again, thankyou!
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39 users found this review helpful

Fabulous Fajitas

Reviewed: Apr. 9, 2008
Delicious! Everyone loved it, and requested I make this for supper agian very soon, so I am making sure to save this recipe, it was so good. I loved the way it tasted, such a nice change from a fajita seasoning packet too, thankyou so much!
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1 user found this review helpful

Apple Oat Snack Cake

Reviewed: Jun. 5, 2008
I followed this recipe exactly, except I used egg product since I was out of fresh eggs, and it was totally DELICIOUS! All of my children plus my two visiting nephews raved about this cake, declaring it the best cake they had ever eaten! We all loved it! Perfect when served warm from the oven! Thank you, this is a keeper for sure!
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1 user found this review helpful

Pizza Dough III

Reviewed: Jun. 7, 2008
Yum! Yum! And more Yum! A total winner, and so easy too! I made this as stated except I added 4 tsp vital wheat gluten since I was using all pupose flour instead of bread flour, and it was perfect! I loved the way the crust tasted, it was delicious! This is my new go-to pizza recipe! Thank you! Thank you! Thank you!
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0 users found this review helpful

Slow Cooker Mashed Potatoes

Reviewed: Jun. 8, 2008
Delicious! I also did not use the slow cooker, and I used reduced fat sour cream, reduced fat garlic and herb cream cheese, and 1/4 cup of butter, just to cut the calories a little. Oh, and I omitted the garlic in the cooking water since the cream cheese had garlic in it already. It did not reduce the great taste of these potatoes however, and I think this is such a keeper! My husband and kids all raved, these are so good! Will definitely be making them again!
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3 users found this review helpful

Awesome Grilled Cheese Sandwiches

Reviewed: Jun. 13, 2008
Great time saving idea! We loved it, this made it so much easier and faster to make grilled cheese sandwiches for my very hungry crew, and they loved them! Thankyou!
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1 user found this review helpful

Hoosier Chili

Reviewed: Jun. 24, 2008
Fantastic! I used diced tomatoes instead of stewed, only had a 15 oz. can of beef broth so I used all of it, increased the elbow macaroni to 1 1/4 cups, used only 2 TBSP chili powder, and I cooked it all in my slow cooker. Seriously good stuff! I will be making this again, we all loved it! Thankyou for sharing this tasty recipe!
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2 users found this review helpful

Cranberry-Pear Tossed Salad

Reviewed: Jul. 30, 2008
Delicious! I followed this recipe to the letter except I used olive oil instead of the canola, and I only used 2 TBSP instead of the 1/3 cup. I loved everything about this salad, but next time I will serve the blue cheese on the side as I have several children that do not care for blue cheese, but loved the salad enough to still eat it, just picking out the unwanted cheese bits. We all agreed this one is a total keeper, and one I will be sure to make again and again. Thank you!
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17 users found this review helpful

Fabulous Zucchini Grinders

Reviewed: Jul. 30, 2008
Loved these! I followed the recipe exactly, but I also added chicken as I had some I needed to use. Everyone ate them with gusto, and they were very tasty, thank you!
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0 users found this review helpful

Kathy's Delicious Whole Slow Cooker Chicken

Reviewed: Jul. 30, 2008
Wow, I loved how easy and delicious this was. I was out of a few ingrediants so I had to sub corn syrup for honey, white vinegar for balsamic, and olive oil for sesame oil, but followed the rest of the recipe exactly, and the chicken still turned out beyond delicious, I love it! Thank you!
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1 user found this review helpful

Chicken Egg Pie

Reviewed: Sep. 4, 2008
So So Good! I made two for dinner the other night. The first one I made exactly as directed with about 1/4 tsp. salt, and we all LOVED IT! Every single one of my children went for seconds, as did my husband and I. Yum! (my crust browned very fast though, and next time I will leave the foil on for all but the last 10 minutes of cooking time as my oven may run a little too hot.)The second one I made omitting the ham, adding a 10 oz. pkg frozen cut broccoli on top of the bacon, added about 1/2 tsp salt to the egg mixture before pouring it over,then topped with the remaining cheese and baked it as directed. Also very good and just as fast and easy like the original, but really the original was the better of the two. This is now my only quiche recipe, it's so delicious and so easy! I never would have thought to use the crescent roll dough for the crust. Thank you for sharing this gem!!!
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24 users found this review helpful

Whole-Wheat Chocolate Chip Cookies

Reviewed: Nov. 18, 2008
I made this recipe exactly as is, and it's simply delicious!!! Next time I may try some of the others variations as offered in the comments, but the original recipe stands on it's own, it's a total keeper! Thanks so much for sharing this gem!!!
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1 user found this review helpful

Baked Ziti II

Reviewed: Dec. 6, 2008
Delicious! Finally, a dish that EVERYONE at the table loved, with every single child cleaning their plate! I added cooked ground beef, and decreased the ricotta to 15 oz., but followed the rest of the recipe as written, and it's a definite keeper. Thank you!!!
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1 user found this review helpful

Salsa Chicken Rice Casserole

Reviewed: Dec. 12, 2008
Wow! This was so good! I followed the recipe exactly, but since I only had hot salsa, I only used 3/4 cup salsa, and 3/4 cup canned diced tomatoes to cut the heat a bit for my little ones. It paid off as most of them came back begging for seconds and thirds! I also made a second casserole for my friend that just had baby, and she called me the next day to make sure I get a copy of this recipe over to her today, it was a major hit at her house too. Love how simple this is, such a tasty homestyle meal, and on the table in no time ready to eat. Thank you!
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Buttery Rolls

Reviewed: Dec. 14, 2008
Goodbye frozen roll dough. Hello Buttery Rolls recipe! This recipe is exactly what I have been looking for, and I am thrilled to have finally found it. I followed the ingredient list exactly, but I used my mixer instead of a bread machine, and still got amazing results. This is an easy, delicious, fluffy dinner roll recipe that makes enough to fill a cookie sheet, no more and no less. Perfection! These taste delicious hot from the oven, and even a day later, just as good. I love this recipe, and I can't thank you enough for sharing it!
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Hearty Meatball Soup II

Reviewed: Dec. 17, 2008
Very good soup! I made the meatballs as directed, doubling it so I would have extra meatballs for another time. I baked them in the oven to minimize the grease in the soup, and they were delicious. For the soup, I used the broth and seasonings as called for, only changing a few of the veggies to suit our preference. I pretty much followed the recipe though, and it was a hit with everyone. Seriously yummy soup and one I will make again. Thank you!
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1 user found this review helpful

Zucchini Brownies

Reviewed: Dec. 28, 2008
Delicious! I made these exactly as directed, without the nuts, and all 7 of my children loved them! Even my husband, who is not much of a frosting fan, went crazy over them and told me I have to make these again. Thanks for a fantastic recipe!
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Pretzel Turtles

Reviewed: Dec. 29, 2008
I used Rolo's and regular mini pretzels, topped them with a pecan then threw them in a 300*F oven as directed for 4 minutes, then pressed down on the pecan. Unfortunately I forgot to use parchment paper as directed. Oops! Still amazing anyways, just a pain to get off the cookie sheet once cooled. These were so easy, and look awesome! They taste even better too! Thanks so much for sharing this recipe!!!
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1 user found this review helpful

Creamy Vegetable Sandwich Spread

Reviewed: Aug. 11, 2010
Delicious! I halved the recipe since I only had one package of cream cheese, and I also mixed in about 1 cup of shredded cheddar cheese. My kids love this spread on tortillas with a few slices of ham and rolled up, it's so good and makes a quick and yummy lunch. Thanks for sharing, this is a keeper!
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6 users found this review helpful

Hearty Hash Brown Dinner

Reviewed: Jul. 15, 2010
Totally delicious! I followed the recipe, just doubling it since I have a big family to feed, but I kept the ingredients the same, and it was a huge success! I love that it calls for things I have on hand in my freezer and my pantry. And it does not need all day to cook, but it also does not need to be fussed over, I just throw everything in and go about my day until the end when I added the cheese and french fried onions. Yum! Thank you for sharing this one, it's a keeper!
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