RoseL Recipe Reviews (Pg. 1) - Allrecipes.com (18183024)

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Pear Cake

Reviewed: Aug. 24, 2013
I followed directions exactly. Found the cake to look good but was very dry and crumbly - not moist like I had hoped. Not much flavor either. disapointed.
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Jamie's Minestrone

Reviewed: Jan. 16, 2007
This soup was so good - better than my favorite italian resteraunt I used 2 cans of chicken broth and the rest water to equal the four cups of liquid. I also used one can of tomatoe sauce and one can of chopped tomatoes and used white northern beans instead of kidney beans - will definetly make this again and again. Thanks for the great recipe
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4 users found this review helpful

Salisbury Steak

Reviewed: Jan. 15, 2007
This was so good and so easy - only change I made was I used 1 pound ground sirloin and 1/2 pound ground chuck. My daughter tried it and her kids loved it also
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1 user found this review helpful

Italian Biscotti

Reviewed: Jan. 15, 2007
Very good - at first they seemed a little crumbley but once cooled held togethr well. I used 1/2 teaspoon anise oil instead of extract and almond slices.
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1 user found this review helpful

 
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