Jen the Vegetarian Profile - Allrecipes.com (18180836)

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Jen the Vegetarian


Jen the Vegetarian
 
Home Town: Washington, USA
Living In: Sarasota, Florida, USA
Member Since: May 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy, Gourmet
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Recipe Reviews 48 reviews
Simple Artichoke Dip
Fantastic! I always add a small can of chopped green (mild) chiles, which gives it a nice subtle smoky flavor.

0 users found this review helpful
Reviewed On: Dec. 25, 2013
Smokin' Jack BBQ Sauce
Made mostly as-is and this is CRAZY good! Used a bit more chipotle peppers for some heat. I've made this 2 ways; 1 using the whiskey, and 1 using 1/2 cup apple juice poured in after it's done cooking. I think we actually liked the juice one better, but they're both fantastic! I simmered the sauce for probably about an hour, and it thickened up well. Important note: 1/2 recipe makes PLENTY!

0 users found this review helpful
Reviewed On: May 11, 2013
Grilled Leftover Ham and Pineapple Sandwiches
We used leftover grilled (fresh!) pineapple, cream cheese and ham on cinnamon-raisin bread. Did not grill or toast, and hubby loved it!

0 users found this review helpful
Reviewed On: May 3, 2013
 
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